What better way to start the new year than with a lovely lunch with friends and family on a sunny day in the harbour? 2018, we are ready.
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Omnomnomnom… Lecker!
Wenn Engel Plätzchen backen
Baked by Anja
Thank you Mami for meine Ausstechformen im Kalendar!
Der Nikolaus war da
Und Sonja in Berlin sagt “Hurra!”
Was habe ich mich heute gefreut als ich gesehen habe, dass der Nikolaus über Nacht da war. Weg konnte er ja dank leuchtenden Stiefel gut finden. Und hat wunderbare Sachen da gelassen: Schokolade, Creme und Trüffelsplitter. Trüffel! Viel besser als Mamdarinen. Die mag ich sowieso nicht. Danke Mami! Eh Nikolaus meine ich. Mamilaus. Nikomami. Ich bin vor Freude ganz überschwänglich.
Creamy Pear Cheese Risotto
Cooked and eaten by Sonja in Berlin
I have been freezing all day so was in desperate need of something warm to eat. Some soul food. Got adventures with trying | inventing a new risotto. With pears and lots of blue cheese. Omnomnomnom. And I love cooking risotto. It relaxes me big time.
Landwirt
Seen by Sonja in Schöneberg
Papi and I went for dinner at the lovely Landwirt. Papi claims it was the best liver he has ever eaten. I wouldn’t know. I was busy enjoying my Königsberger Klopse. The sign at the kitchen made me laugh. Good is not only prepared with love. The cook also has his A-levels.
Omnomnom
Kohlrabi-Spinat Risotto by sonja
I worked from home today and seized the flexible time table to cook myself a lovely tasty kohlrabi-spinach risotto with pumpkin seeds. As I was working I used lemon water instead of white wine and as I did have any butter I used olive oil. Delicious! I’m quite proud. And I believe it’s quite healthy as well. Except maybe for the big chunks of cheese.
Cozy night in
Had by Sonja in Berlin
